To the puddings
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Vegans, pick me.
The best way to enjoy Bramley apples? Cover them with an irresistible crumble.
Ingredients
Organic Plain Flour [Wheat], Caster Sugar, Sunflower Spread, Oats, Cider Vinegar, Soy Milk, Sunflower Oil, Vanilla, Baking Powder, Bicarbonate of Soda, Cinnamon, Organic Self-Raising Flour [Wheat], Bramley Apples.
For allergens, see ingredients in bold. All puddings made in an environment that handles gluten and nuts.
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Pudding particulars
Everything we bake is handmade in our St Albans bakery every day. Baked to order, from scratch, with care and with no shortcuts.
Puddings should be kept refrigerated and eaten within seven days. But you can freeze them too if you really can’t eat them all at once. Individual puds serve one. Sharing puds serve six-eight. Cooking instructions are included.
Forget the waistline, there’s always room for a pudding from here.
Priscilla Lindsell
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