To the puddings
Flourless Chocolate Cake & Salted Caramel Chocolate Sauce (Wheat Free)
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A gooey chocolate cake
This cake put us on the map. It's a brilliant dinner party pud served warm with extra chocolate sauce and vanilla ice cream.
Ingredients
Organic Dark Chocolate [Cacao Beans, Cane Sugar, Cacao Butter from Cacao Beans], Light Brown Sugar, Free Range Eggs, Unsalted Butter [Milk], Almonds [Nuts], Cocoa, Sea Salt.
For allergens, see ingredients in bold. All puddings made in an environment that handles gluten and nuts.
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Pudding particulars
Everything we bake is handmade in our St Albans bakery every day. Baked to order, from scratch, with care and with no shortcuts.
Puddings should be kept refrigerated and eaten within seven days. But you can freeze them too if you really can’t eat them all at once. Individual puds serve one. Sharing puds serve six-eight. Cooking instructions are included.
Forget the waistline, there’s always room for a pudding from here.
Priscilla Lindsell
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