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Treacle Tart

Product image 1Treacle Tart
Product image 2Treacle Tart

Regular price £25.00

A treacle tart 

In 1883 Lyle, the manufacturer of black treacle, created a sweeter liquid sugar – golden syrup. Thrifty home cooks mixed it with breadcrumbs to very good effect.

A whole 7" tart serves 4-6 portions.

Ingredients

Organic Plain Flour [Wheat], Unsalted butter [Milk], Caster Sugar, Free Range Eggs, Sea Salt, Double Cream [Milk], Golden Syrup, Breadcrumbs [Wheat], Lemon.

For allergens, see ingredients in boldAll puddings made in an environment that handles gluten and nuts.

Weighs approximately 650g.

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