Sticky Ginger Pudding
Like a hot Jamaica Ginger cake but better
Fortified Organic Wheat Flour [Wheat Flour (Gluten), Calcium Carbonate, Nicotinamide, Iron, Thiamine], Dark Brown Sugar, Black Treacle, Golden Syrup, Unsalted Butter [Milk], Ground Spices [Ginger, Cinnamon, Mixed Spiced], Stem Ginger in Syrup [Ginger, Water, Sugar], Free Range Egg Yolk, Caster Sugar, Double Cream [Milk], Full-Fat Milk [Milk] Raising Agents [Baking Powder, Bicarbonate of Soda], Sea Salt.
For allergens, see ingredients in bold. All puddings made in an environment that handles gluten and nuts.